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Chutneys
by esconie
This Cookbook has 18 recipes

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Adrak Chutney

A spoonful of adrak chutney makes for a lovely side dish, dip or accompaniment recipe. Adrak or ging ....

Apple and Mint Chutney

Apple and mint chutney can be served as dip for some fried starters.

Baigan Chutney

Prepare the traditional spicy and tangy Baigan chutney with baigan or brinjals blended with garlic, ....

Cabbage Chutney

A quick and innovative chutney. . Serve with rotis, chapatis or any parathas. Surely to be relished ....

Capsicum And Onion Chutney

Capsicum is one of the best and tasty vegetable. Try this chutney.

Carrot and capsicum chutney

Carrot Chutney

A delicious chutney made from carrot with combination of tomotoes ,tastes best with hot steamed rice ....

Ginger and Garlic Chutney

A tangy sour chutney made ginger and garlic. . You can also add tamarind to make this more tangy and ....

Ginger Chutney

ginger chutney recipe | allam chutney |

Mixed Vegetable Chutney

Tasty for dipping for vadas, chapathis, hot rice with ghee. Even idlis, dosas for a change rather t ....

Moong Dal Chutney

This is very simple recipe,easy to make and light on stomach. Again this recipe is of godavari regei ....

Moong Sprouts Chutney

A healthy chutney made with moong sprouts... making this accompaniment rich in proteins!

Red Capsicum Chutney

A spicy and red colored chutney recipe, red capsicum chutney is tempered with mustard seeds and curr ....

Red Pepper Chutney

This is a delicious and spicy chutney made from red peppers which can be used as a combination with ....
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