You are here: Home > Cuisine > Indian Veg Recipes > Punjabi > Punjabi Sweets > Coffee and Chocolate Flavored Custard Loaded with Nuts Coffee and Chocolate Flavored Custard Loaded with Nuts by superQueen Kids all time favourite, can have daily in summers, after school, or can be served in kids parties. Even liked by everyone after any meal.... 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Close 11 Apr 2015 This recipe has been viewed 8979 times Coffee and Chocolate Flavored Custard Loaded with Nuts recipe - How to make Coffee and Chocolate Flavored Custard Loaded with Nuts Tags Punjabi SweetsCustardBasic Indian Dessert RecipesDesserts for EntertainingIndian Birthday PartyNon-stick Pan Preparation Time: 2 mins Cooking Time: 10 mins Total Time: 12 mins 4Makes 3 to 5 servings Ingredients 1/2 ltr milk4 tbsp coffee flavoured custard powder4 tbsp sugar2 sachets hershey's chocolate syrup2 tbsp chopped nuts2 tbsp raisins (kismis)2 tbsp choco chips Method MethodMix the custard powder with 4 tbsp milk and keep aside.Bring the remaining milk to boil, slowly add the custard -milk mixture, while stirring continuously.Add the raisins, nuts and 1 sachet of chocolate syrup and cook for another 5 minutes on a high flame for 5 minutes, while stirring continuously.Turn off the gas and allow the custard to cool.Pour the custard in individual bowls and top it with chocolate syrup and choco chips.Refrigerate for at least 2 hours.Serve chilled.