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Cream Of Cabbage

Cream of cabbage is a thick, rich and creamy vegetable soup recipe with the shredded cabbage. Garnish with fresh cream and cabbage wedges to render an appealing look to this tasty and healthy soup recipe.

Cream Of Cabbage

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Cream Of Cabbage recipe - How to make Cream Of Cabbage

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Preparation Time:    Cooking Time:    Total Time:     2

Ingredients
Method

  1. Boil cabbage till it is tender
  2. Churn in a blender. sieve. melt butter, fry onion, ginger and garlic paste.
  3. Add soup, salt, pepper and cournflour, mix in 1/2 cup milk.
  4. When it is thick garnish with cream and croutons.
  5. Serve hot

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