You are here: Home > Videos > Cuisine Recipes > Indian Veg Recipes > Punjabi Recipes > Punjabi Subzis Recipes > Dum Aloo/ Popular Restaurant Style Punjabi Dum Aloo Recipe Video by Tarla Dalal Dum Aloo/ Popular Restaurant Style Punjabi Dum Aloo Recipe Video by Tarla Dalal Viewed 66825 times Dum aloo is one vegetable which is loved by one and all, it is rich, creamy and spicy all in one. . . Tweet Recipe Description for Dum Aloo, Popular Restaurant Style Punjabi Dum Aloo Recipe Preparation Time: 20 minsCooking Time: 25 mins Makes 4 servings Show me for servings Ingredients For Dum Aloo16 to 18 baby potatoes , boiled , peeled and deep-fried4 cups roughly chopped tomatoes2 tbsp oil4 cloves (laung / lavang)2 cinnamon (dalchini) sticks2 cardamoms (elaichi) salt to taste1/2 tsp sugar2 tbsp fresh cream2 tbsp finely chopped coriander (dhania)To Be Ground Into A Smooth Onion Paste2 cups roughly chopped onions4 green chillies , roughly chopped10 garlic (lehsun) cloves1/4 cup broken cashewnuts (kaju)2 tsp fennel seeds (saunf)1/2 tsp turmeric powder (haldi)6 whole dry kashmiri red chillies , broken into pieces1 tsp cumin seeds (jeera)For The Garnish1 tbsp finely chopped coriander (dhania)For Serving naan parathas Method For dum alooTo make {span class="bold1"}dum aloo{/span}, combine the tomatoes and 3 cups of water in a kadhai, mix well and cook on a medium flame for 12 to 15 minutes or till they turn soft. Keep aside to cool.Blend in a mixer to a smooth purée. Keep aside.Heat the oil in a kadhai, add the cloves, cinnamon and cardamom and sauté on a medium flame for a few seconds.Add the prepared onion paste and sauté on a medium flame for 1 to 2 minutes.Add the prepared tomato purée, mix well and cook on a medium flame for 2 to 3 minutes, while stirring continuously.Add the salt, sugar and fresh cream, mix well and cook on a medium flame for another 1 to 2 minutes.Add the coriander and cook on a medium flame for 1 more minute.Add the fried potatoes and cook on a medium flame for 1 to 2 minutes.Garnish the {span class="bold1"}dum aloo{/span} with coriander and serve hot with naan or parathas. See step by step images of Dum Aloo, Popular Restaurant Style Punjabi Dum Aloo Recipe RECIPE SOURCE : Popular Restaurant Gravies