Iceberg Pudding recipe - How to make Iceberg Pudding
- In a pan put milk to boil and add dissolved custard powder to it stirring the custard all the time .
- Now take a small spoon and add beaten egg to boiling custard.
- Add only a spoonful at a time.
- After the egg white has been added up our pudding is ready to serve.
- It can be eaten hot or cold both.