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Karak Moong Dal

Karak moong dal is a fried moong dal or yellow lentil snack recipe with spices added. The karak moong dal is enjoyed best as snack or topping to chaats.

Karak Moong Dal

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Karak Moong Dal recipe - How to make Karak Moong Dal

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Preparation Time:    Cooking Time:    Total Time:     4
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Ingredients
Method

  1. Take the oil in the karahi
  2. Put half a spoon zeera.
  3. Fry the dal for 3 minutes.
  4. Put off the karahi from the gas
  5. Add all the integredients in the dal and mix it.
  6. Put the curd in the last mix it well and serve
  7. Spread dhaniya in the last

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