Lentil Chaat
by rajiv2001

Learn an easy way of preparing healthy, delicious and quick lentil chaat recipes to entice your guest and family. Find many healthy chaat recipe at tarladalal.com

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Lentil Chaat recipe - How to make Lentil Chaat

100 gms rajma (kidney beans), boiled and drained
150 gms boiled yellow moong dal (split yellow gram) ( half cooked)
250 gms boiled and diced potatoes
fried chana dal (split Bengal gram)
imli chutney made from 100 grams tamarind (imli) and jaggery (gur) and salt
ginger (adrak) julliennes
50 gms boiled green peas
chaat masala
salt
200 gms curds (dahi)
red chilli
roasted cumin seeds (jeera) powder

Method

Deep fry boiled potatoes
Fry green peas and rajmash,moong dal in frying pan for 3/4 minutes in oil
Now making plates keep all paltes on table
Put all the ingredients evenly on all plates including ginger.
Spread mashed curd over all plates
Spread tamarind chutney on all plates
Put salt as per taste,zeera powder,red chillie,chana masala plates are ready to be eat
What you are waiting for
Enjoy and write back how it was