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2 mayalki bhaji recipes

Last Updated : May 01,2024

मायालू भाजी रेसिपी - हिन्दी में पढ़ें (mayalki bhaji recipes in Hindi)
માયાલૂ ભાજી રેસીપી - ગુજરાતી માં વાંચો (mayalki bhaji recipes in Gujarati)


This recipe gets its “ambat” flavour, thanks to the tamarind. You can add jaggery too to get a sweet-tangy flavour. Serve with steamed rice or as an accompaniment to roti.

Greens other than methi and palak are not eaten with interest. While aluwadi is famous in gujrath and maharashtra alu is not available all the time. This serves as a healthy substitute for aluwadi.

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