Stuffed Bhindi By doker recipe - How to make Stuffed Bhindi By doker
- Cut the top portion of the bhindi and slit the bhindi vertically taking care not to ssplit it in two.
- Peel &chop the potatoes in long strips and keep them in water
- Mix all the spices together and grate the garlic in this spice mixture.
- Now stuff the bhindis with this masala and keep the remaining masala aside
- Heat oil in a flat pan and add the stuffed bhindis and potatoes
- Cook till they are done.
- Sprinkle the rest of the spice mixture and cook for a few more mins
- Stuffed bhindi masala is ready to serve.