Tri Colour Fudge recipe - How to make Tri Colour Fudge
Method- Grease a barfi tray with some butter.
- Heat a non-stick pan. Add chocolate and mix till it melts. Add condensed milk, mix and cook for 5-6 minutes.
- Add mawa and cook for 2-3 minutes. Add pistachios and cranberries and mix well.
- Pour the mixture into the greased tray and tap. Cover with an aluminum foil and refrigerate till set.
- Cut into pieces and serve.