Acul Nu Athanu
by khsharma
Added to 2 cookbooks
This recipe has been viewed 10142 times
Acul Nu Athanu is pickle or achaar recipe with alculs cut and then pickled with spice powders, oil and sugar.
- Cut the alcul into half slice it with a slicer
- Add the rest of the ingredients and serve.
Other Related Recipes
This recipe was contributed by khsharma on 03 Jul 2003
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe