Besan Omlette

Besan Omlette

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Besan omlette or besan chilla recipe with gram flour mixed together with onion, tomatoes, chillies and spices before spreading on a non-stick pan like pancake. A vegetarian omelette recipe, besan omelette taste superb with a green chutney or sauce of choice.

Besan Omlette recipe - How to make Besan Omlette

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1 1/2 cups besan (Bengal gram flour)
1 large tomato , chopped
3 to 4 green chillies , chopped
1/2 ginger (adrak) , chopped
6 cloves of garlic (lehsun) , chopped
1 tsp cumin seeds (jeera)
2 tbsp chopped coriander (dhania) leaves


  1. Grind green chilies, ginger and garlic to a paste.
  2. Mix besan, ground paste, cumin seeds, coriander leaves and chopped tomato.
  3. Add water and make thin batter.
  4. Adjust salt.
  5. Heat a tawa, grease with a little oil and then and pour a little batter. spread into a thin round and then cook till done.
  6. Then fold it and serve immediately.