Biscuit Chocolate Cake In Microwave

Biscuit Chocolate Cake In Microwave

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This is a must-try recipe as the ingredients used in this recipe are mostly available at home. Enjoy the new year with this quick recipe.

Biscuit Chocolate Cake In Microwave recipe - How to make Biscuit Chocolate Cake In Microwave

Preparation Time:    Cooking Time:    Total Time:     Makes 1 cake
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Ingredients

190 gms parle g biscuits , powdered
2 tbsp cocoa powder
2 tbsp drinking chocolate powder
2 tbsp sugar powder
2 tbsp chopped mixed nuts
5 drops vanilla essence
5 gms fruit salt
150 to 200 ml milk
butter for greasing
plain flour (maida) for dusting

Method
    Method
  1. Combine the biscuit powder,cocoa powder, drinking chocolate powder, sugar powder, fruit salt and sieve 2 times.
  2. Transfer in a bowl, add vanilla essence and slowly add 150 ml milk to the seived mixture while whisking continuously.
  3. Add more milk if required to form a batter of pouring consistency.
  4. Add the mixed nuts and mix well.
  5. Pour into a greased and dusted microwave safe bowl and microwave on HIGH for 4 minutes.
  6. Cool and unmould and cut to pieces and serve.

Reviews

Biscuit Chocolate Cake In Microwave
 on 20 Sep 17 04:29 PM
5

Superb tried many times .easy ti make and simply superb
Biscuit Chocolate Cake In Microwave
 on 04 Dec 15 08:21 PM
5

superb!! tried using good day biscuits.tasted amazing but it didnt hold well..on handling it became powdery...so i guess u shudnt vary from parle g biscuits..
Biscuit Chocolate Cake In Microwave
 on 27 Sep 12 10:44 PM
5

excellent recipe! quick and easy, prepares cake in a jiffy! thanks for sharing :)