Chatuchak Rice

Chatuchak Rice

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Chatuchak rice is a Thai fried rice recipe with long grain rice stir fried with vegetables and flavoured with authentic Thai cuisine herbs and ingredients.

Chatuchak Rice recipe - How to make Chatuchak Rice

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  1. Heat the oil in a wok, add the onions, garlic, ginger and red chilli and fry for a few minutes.
  2. Add the capsicum, peas, tomato, brinjals, baby corn and bean sprouts and cook till the brinjals soften.
  3. Add the rice, ketchup, soya sauce and salt and mix well.
  4. Serve hot, garnished with lemon wedges and coriander.