Cheese Fondue, Indian Style Cheese Fondue

Cheese Fondue, Indian Style Cheese Fondue

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cheese fondue recipe | Indian style cheese fondue | quick cheese fondue without wine | with 12 amazing images.

cheese fondue recipe is an Indian style cheese fondue.

Cheese Fondue is a concept that originated in the Swiss, French and Italian communities, but gained popularity all over the world, so much that some countries celebrate a National Cheese Fondue Day! Indian style cheese fondue is one recipe that will definitely help in making your guests drool and be your fan! It is a perfect party starter recipe.

In fact, the phrase ‘melting pot of cultures’ might have originated from the cheese fondue custom because it is a potful that brings everybody together.

cheese fondue is a super easy and quick dip. All you need to make quick cheese fondue without wine is 4 ingredients. Indian style cheese fondue is made with processed cheese, butter, garlic and plain flour.

A special sauce of cheese, milk and garlic, the cheese fondue is traditionally served in a pot, into which people dip pieces of bread and devour joyfully! However, it is also perfectly suitable to serve it in small bowls as a dip for any finger food.

Enjoy cheese fondue recipe | Indian style cheese fondue | quick cheese fondue without wine | with detailed step by step recipe photos and video.

Cheese Fondue, Indian Style Cheese Fondue recipe - How to make Cheese Fondue, Indian Style Cheese Fondue

Preparation Time:    Cooking Time:    Total Time:     Makes 1 cup
Show me for cup

Ingredients


For Cheese Fondue
1/2 cup grated processed cheese
1 tbsp butter
1/2 tsp crushed garlic (lehsun)
1 tbsp plain flour (maida)
1 cup milk
1 tbsp white wine
salt and to taste

For Serving With Cheese Fondue
herb bread
brun bread pieces

Method
For cheese fondue

    For cheese fondue
  1. To make cheese fondue, heat the butter in a broad non-stick pan, add the garlic and sauté on a medium flame for 30 seconds.
  2. Add the plain flour, mix well and cook on a medium flame for 30 seconds, while stirring continuously.
  3. Add the milk, mix well and cook on a medium flame for 1 to 2 minutes or till the mixture thickens and no lumps remain, while stirring continuously.
  4. Reduce the flame, add the white wine and cheese, mix well and cook on a slow flame for 3 minutes, while stirring continuously or till the mixture thickens.
  5. Add the salt and pepper and mix well.
  6. Serve the cheese fondue immediately with herb bread and brun pav pieces.
Nutrient values (Abbrv) per tbsp
Energy36 cal
Protein1.4 g
Carbohydrates1.4 g
Fiber0 g
Fat2.3 g
Cholesterol7.3 mg
Sodium45.4 mg
Cheese Fondue Video by Tarla Dalal
Cheese Fondue, Indian Style Cheese Fondue recipe with step by step photos

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Method for cheese fondue

  1. To make cheese fondue recipe | Indian style cheese fondue | quick cheese fondue  without wine | heat the butter in a broad non-stick pan.
  2. Add the garlic which will perk up the flavour of our cheese fondue
  3. Sauté on a medium flame for 30 seconds.
  4. Add the plain flour which will help im thickening. 
  5. Mix well and cook on a medium flame for 30 seconds, while stirring continuously.
  6. Add the milk.
  7. Mix well and cook on a medium flame for 1 to 2 minutes or till the mixture thickens and no lumps remain, while stirring continuously.
  8. Reduce the flame, add the white wine and cheese.
  9. Mix well and cook on a slow flame for 3 minutes, while stirring continuously or till the mixture thickens.
  10. Add the salt and pepper.
  11. Mix cheese fondue | Indian style cheese fondue | quick cheese fondue  without wine | well.
  12. Serve cheese fondue | Indian style cheese fondue | quick cheese fondue  without wine | immediately with herb bread and brun pav pieces. 

Reviews

Cheese Fondue ( Chips and Dips Recipe)
 on 31 Oct 16 08:12 PM
5

Any white wine is ok or only cooking wine?
Tarla Dalal
02 Nov 16 08:37 AM
   Hi Archana, any white wine is k.
Cheese Fondue ( Chips and Dips Recipe)
 on 31 Oct 16 08:11 PM
5

By Processed cheese u mean the Amul tin cheese ??
Tarla Dalal
02 Nov 16 08:35 AM
   Hi Archana, Yes you can sue amul or britaania any cheese
चीज़ फोन्ड्यु
 on 17 Jun 16 08:39 AM
5

I love this Cheese Fondue recipe, it is so perfect in taste and texture. I avoided the wine but yet it tasted so good, I served this for a party and all my friends went gaga over it....
Cheese Fondue ( Chips and Dips Recipe)
 on 28 Nov 15 10:00 AM
5

any sbustitute for wine (non alchologic substance)?
Tarla Dalal
28 Nov 15 10:11 AM
   That taste that wine gives cannot be replaced with anything. Instead you can omit it..
Cheese Fondue ( Chips and Dips Recipe)
 on 28 Nov 15 09:50 AM
5

Fantastic receipe tasty and easy to make thanks
Edited after original posting.
Tarla Dalal
28 Nov 15 09:59 AM
   Thanks Margaret. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
Cheese Fondue ( Chips and Dips Recipe)
 on 04 Sep 15 01:24 PM
4

Such a classy touch yet very well explained-- excellent as always
Tarla Dalal
04 Sep 15 03:31 PM
   Thanks. Please continue to review recipes which you have made and loved from tarladalal.com It will help thousands of food lovers to try the recipe based on your review.
Cheese Fondue ( Chips and Dips Recipe)
 on 10 Sep 14 03:07 PM
5

Now you dont have to wait long to go out and have cheese fondue. It tastes just like the one you get at exotic restaurants.So cheesy yet so tasty!
Cheese Fondue ( Chips and Dips Recipe)
 on 09 Feb 12 10:30 AM
5

This is a classic cheesy garlicky thick fondue. Add white wine to enhance the taste. The thicker the fondue is, the better it tastes so heat it up real good. Serve with hard bread. Easy to make.
Cheese Fondue ( Chips and Dips Recipe)
 on 01 Dec 10 06:14 PM
3

This is a great recipe for cheese fondue cuz for the first time it worked for me!! Making fondue can be quite tricky, cuz you constantly need to stir till the lumps are out. I followed this recipe exactly and got great results! thanks.