Choco Mint Ice Cream
by Radha Hoizal
Added to 1 cookbook
This recipe has been viewed 4691 times
This is an unique combination of chocolates with mint in the section of ice creams.
Method- Boil the milk till it becomes 300 ml.
- Add the sugar and cook till sugar dissolves.
- Cool to room tempearture and add cream, green food colour, pepper mint essence and mix well.
- Pour in a container and set in fridge for 3-4 hours.
- Remove from fridge and put chocolate chips mix well and again refrigerate till ice cream is set.
- Remove from fridge and scoop out and serve.
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This recipe was contributed by Radha Hoizal on 18 May 2011
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