Firenze In Padella


Firenze In Padella

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Firenze in padella is an Italian dish with capsicums quartrets stir fried with onion.mushrooms,carrots, zucchini and deep fried egg plant(brinjals).The fresh cream, saffron and walnuts are tossed into the vegetable mix and served as amain course meal.

Firenze In Padella recipe - How to make Firenze In Padella

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Ingredients
Method

  1. Heat olive oil in a pan, stir fry onions, capsicum and mushrooms.
  2. Add par boiled carrots, cauliflower and brussels sprouts.
  3. Deep fry sliced eggplant and add to this.
  4. Stir in par boiled yellow zucchini and season with salt.
  5. Add fresh cream and saffron. add walnut pieces and finally stir in seedless tomato quarters.

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