French Onion Soup


French Onion Soup

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A soup for the sophisticated.

French Onion Soup recipe - How to make French Onion Soup

Preparation Time:    Cooking Time:    Total Time:     Serves 6 to 8.
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Ingredients
Method
    Method
  1. Slice the onions very finely. Deep fry them in ghee to a golden brown colour.
  2. Warm the butter in vessel and add the clear part of the brown stock.
  3. Add 2 to 3 teacups of water to the remaining part of the stock. Leave for 10 minutes and add again the top clear part of the stock to the soup.
  4. Add the onions and salt and half of the grated cheese. Boil the soup for 20 to 25 minutes.
  5. Apply butter to the pieces of toast and sprinkle cheese on them.

How to serve

    How to serve
  1. In each cup, put 1 piece of toast, pour the hot soup, sprinkle a little cheese and serve.
  2. If desired, add a poached egg to each cup before serving.
French Onion Soup Video by Tarla Dalal

Reviews

French Onion Soup
 on 19 Nov 12 10:24 AM
5

French onion soup is an utterly delicious soup.