Garam Tabadaveli Pattice
by Binaca
Added to 12 cookbooks
This recipe has been viewed 4989 times
It is very delicious , a good hot snack, and it is useful for your left over rice/khichidi and a tasty snack.
- Take the above ingredients in a bowl,
- Mix it well,
- Take 1 tsp oil in a pan keep it on the gas,
- Make small pattice of the mixture,
- And roast it on the pan,
- Roast it on both the sides with some oil,
- Take it out and serve it hot with green chutni or tomato sauce and ready to serve.
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This recipe was contributed by Binaca on 11 Apr 2001
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6 FAVOURABLE REVIEWS
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