You are here: Home > Cuisine > Thai > Thai Basic > Green Curry Paste, Thai Green Curry Paste Green Curry Paste, Thai Green Curry Paste by Tarla Dalal Post A comment Add your recipe to below listed cookbooksNon-vegetarian Low Calorie RecipesVishuVeg DinnerManju's CookbookRituDhwanitVista EventsKanikaSnacksMy RecipesHiral MehtaSilkyNavyanshLibo Cook BookFerdousTarla CookbookPregaMaitriLunchMarwari CookbookGeetaBaked_itemSheetal’s FavouriteChef's BookNehaDelicacyGujaratiLactatCooking GuideSutapas CulinaryRecipe CookbookAvi' S 8month RecipesJyotiRaji’s KitchenMmmsPriyaTrishaMazedar DishesRecipes Tarla DalalFatimaSruthiVasundharaMy Kutty RecipesAnuManinder JaiswalShrutiSwethRaji’s KitchenFishFavourite FoodsGeeta TawdeNorth Indian CookingJafarTara DalalMamta BookTasty TipsMy Baby FoodStarterNon VegTmGiyMangala CookbookHealthy Snacks and StartersAnjuliKhyatiBaked_itemMy Quick Dinner RecipesBaby RecipesCook Book Vanita 1Meri RasoiChirpySakshi’s RecipeBindu DietNonfried SnacksBasicMy Baby Food RecipesHarPsychZenaTestTarla Dalal Cook BookShilpa’s RecipesRecipesRadhaJeromeHealthy OneArhamSnacksMadhuJanviParidhiAmanBaby RecipesSai RamDietChicken RecipesRakesh KumarDinner LightBreakfastRyanNainiTarla Dalal Cook BookKids Tiffin RecipesBreakfast SaileePost PregnancyAPost Pregnancy RecipesBhavna's RecipeChristinaAshima'sDhruvikBaked and HealthyIndian Tea Time SnacksSnacks For DiaBaby RecipesSunainaGarland Dalal ReceipesKashvi Cook BookTarla Dalal Yummy RecipesStartersStarter / One MealJasbit RasoiReceipy BookNechi's BookNadias BookSoulfullRecipeKhana KhazanaPoohSuchi Cook BookSimiManisha RecipeSabinaAbhidhaSweet N SpicySandrineContinental Cook BookHealthy SnacksRFusionJuhi'sGujarati RecipiesTarla DalaFaral FoodNflavourMarwari CookbookTasty BudsRaji’s KitchenJo RecipesJo RecipesReceipFavorite RecipesFoodyKrishnaSohit WadhwaRiturajShilpaSimrannTarla Diet TeceipesTarla Dalal -dailyAnjali's CookbookVeg Food RecipesTarla Dalal ReceipeSavory DishesKinjalGujarati Main CourseWeekend DinnerGravy RecipesPost PregnancyNileshKids School Tiffin RecipesSweta CookbookGujrati FoodMohini Dinner CookbookSaiTiffinRMoktails RecipiesGujarati RecipesMy CookbookReceipesStartersMeenazStartersBreakfast KRainbowKids RecioesPastriesMy RecipesDivya'$Aryoman's TiffinNehaSharanya TiffinVidhiUseful RecipesSushSushSushInstant SnacksYummy FoodKids RecipeMeri RasoiDeepak M. 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It is extremely flavourful and aromatic and can be added to different vegetables to form Thai curries.You can use this paste for recipes like Thai Fried Rice , Table-top Thai Curry etc. Green Curry Paste, Thai Green Curry Paste recipe - How to make Green Curry Paste, Thai Green Curry Paste Tags Thai BasicMixerLow Calorie Weight Loss BasicFrozen Indian Foods Basic Recipes Preparation Time: 15 mins Cooking Time: 0 mins Total Time: 15 mins Makes 0.50 cup Show me for cup Ingredients 1 1/2 tbsp roughly chopped green chillies1 tbsp roughly chopped garlic (lehsun)1/2 cup roughly chopped onions1 tsp roughly chopped ginger (adrak)1 cup chopped coriander (dhania)1/2 tsp grated lemon rind1/2 tbsp lemon juice1 tbsp coriander (dhania) powder1 tbsp cumin seeds (jeera) powder1/4 cup chopped lemon grass (hare chai ki patti) stalks salt and freshly ground black pepper (kalimirch) to taste Method MethodCombine all the ingredients along with approx. ¼ cup of water in a mixer and blend till smooth.Store in an airtight container or in the refrigerator. Alternatively, freeze for upto 3 months.Use as required. Nutrient values (Abbrv) per cupEnergy72 calProtein2.4 gCarbohydrates14.9 gFiber2 gFat0.4 gCholesterol0 mgSodium18.8 mgClick here to view calories for Green Curry Paste, Thai Green Curry Paste