Green Paneer Kabab
by rekha21
Added to 9 cookbooks
This recipe has been viewed 12230 times
A delicious green coloured kebabs!!
Method- Combine all the ingredients in a bowl, except the bread crumbs and mix well.
- Divide the mixture into equal portions and shape them into round flat kebabs.
- Roll then in bread crumbs so that they are evenly coated from all the sides.
- Heat the oil in a kadhai and deep fry till they turn golden and crisp from all the sides.
- Serve hot with ketchup.
Other Related Recipes
This recipe was contributed by rekha21 on 09 Aug 2011
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe