Hot and Cold Beetroot Soup

Hot and Cold Beetroot Soup

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Hot and delicious beetroot soups are every health conscious person's favorite. The vegetable soup with beetroots is an easy healthy recipe which is sure to tingle your senses and warm you up.

Hot and Cold Beetroot Soup recipe - How to make Hot and Cold Beetroot Soup

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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Ingredients
Method
    Method
  1. Combine the beetroot, onions, potatoes, tomatoes and bottle gourd along with enough water and pressure cook for 2 whistles or till the vegetables are cooked.
  2. Cool slightly and blend in mixer till smooth. Strain and keep aside.
  3. Add the salt and sugar, mix well and either serve chilled or bring the soup to boil and serve hot.
  4. While serving chilled, garnish with cream.
  5. While serving hot, garnish with coriander.

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