Jalfrezi, Veg Jalfrezi

Jalfrezi, Veg Jalfrezi

This recipe has been viewed 9977 times

It is better if you serve it with roomali roti. Popular Indian vegetable served in most restaurants and also had with Butter Naan.

Jalfrezi, Veg Jalfrezi recipe - How to make Jalfrezi, Veg Jalfrezi

Preparation Time:    Cooking Time:    Total Time:     Makes 6 servings
Show me for servings

  1. Cut all vegetables in square pieces and half fry it.
  2. Cut onion finely chopped in kadai.
  3. Put 2 table spoon oil than zeera and saboot red mirch cook it for few seconds.
  4. Than put dhania powder, haldi, ginger,red chillie powder, salt, vinegar(white) and tomato.
  5. Fry for 5-6 minutes. Now mix all vegetables and 1/2 cup water.
  6. Now keep it boiling for 5 min.
  7. For garnishing use green coriander leaves and garam masala.