Khaman Kakdi ( Faraal Recipe)

Khaman Kakdi ( Faraal Recipe)

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An accompaniment can make or break a meal. A well-planned accompaniment can make even a simple meal glow. Here is something to go with your meals on fasting days.

Khaman Kakdi ( Faraal Recipe) recipe - How to make Khaman Kakdi ( Faraal Recipe)

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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1 1/2 cups cucumber cubes
1/2 cup roasted and coarsely crushed peanuts
2 tbsp finely chopped coriander (dhania) (optional)
2 tbsp freshly grated coconut
1/2 tsp sugar
1/2 tbsp lemon juice
rock salt to taste

  1. Combine all the ingredients in a deep bowl and mix well.
  2. Serve immediately or refrigerate for an hour and serve chilled.
Nutrient values per serving
Energy132 cal
Protein4.8 g
Carbohydrates7.3 g
Fiber4 g
Fat9.2 g
Cholesterol0 mg
Vitamin A110.1 mcg
Vitamin B10.2 mg
Vitamin B20 mg
Vitamin B33.5 mg
Vitamin C6.8 mg
Folic Acid10.9 mcg
Calcium25.9 mg
Iron0.8 mg
Magnesium0 mg
Phosphorus0 mg
Sodium5.5 mg
Potassium37.2 mg
Zinc0.8 mg
Khaman Kakdi Video By Tarla Dalal


Khaman Kakdi ( Faraal Recipe)
 on 11 Aug 17 03:44 PM

This accompaniment is always made at my place during fasting days...I love the crunch of cucumber and peanuts, it is sweet, spicy and just perfect in taste.