Logs

Logs

This recipe has been viewed 1917 times



Logs recipe - How to make Logs

Cooking Time:    Total Time:    
Show me for servings

Ingredients


1 recipe chenna

Method
    Method
  1. Divide the chenna into 8 equal portions and gently roll each portion into the shape of a log of 12 mm. (1/2") diameter and 50 mm. (2") length.
Nutrient values (Abbrv) per log
Energy90 cal
Protein3.3 g
Carbohydrates4.2 g
Fiber0.1 g
Fat4.9 g
Cholesterol12 mg
Sodium14.3 mg
Click here to view calories for Logs

Reviews