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When served in burger form, the ever popular bhaji-bun combo becomes easier to handle, qualifying these versatile burgers to be served as a starter , as an after-school treat for kids or a tea-time snack for the whole family.Enjoy how to make Mini Pav Bhaji Burgers recipe with detailed step by step photos and video. Mini Pav Bhaji Burgers recipe - How to make Mini Pav Bhaji Burgers Tags Quick Evening SnacksSchool Time SnacksPav Bhaji Recipe CollectionChildren's DayIndian Birthday PartyHigh Tea PartyKids After School Preparation Time: 20 mins Cooking Time: 10 mins Total Time: 30 mins Makes 6 mini burgers Show me for mini burgers Ingredients For The Mini Pav Bhaji Burgers Stuffing1 tbsp butter1/2 cup chopped onions1/2 tsp garlic (lehsun) paste1 tbsp chopped capsicum1/2 cup chopped tomatoes1/2 tsp chilli powder1/2 tsp pav bhaji masala1 cup boiled potato cubes3/4 cup chopped and boiled mixed vegetables (french beans, carrots and green peas)2 tbsp chopped coriander (dhania)1/2 tsp lemon juice salt to tasteOther Ingredients For The Mini Pav Bhaji Burgers6 small round whole wheat burger buns soft butter for brushing6 onion rings Method For the stuffingFor the stuffingTo make the stuffing for the mini pav bhaji burgers, heat the butter in a broad non-stick pan, add the onions and garlic paste and sauté on a medium flame for 30 seconds.Add the capsicum, tomatoes, chilli powder and pav bhaji masala and sauté on a medium flame for 1 minute.Add the potatoes, vegetables, coriander, lemon juice and salt and mash with a help of a potato masher and cook on a medium flame for 1 to 2 minutes, while stirring occasionally. Keep aside.How to proceedHow to proceedDivide the stuffing into 6 equal portions and keep aside.Cut each burger bun horizontally into two. Apply little butter on the insides of each half of the burger bun and toast them lightly on a non-stick tava (griddle).Place the lower half of a bun on a clean, dry surface with the buttered side facing up.Place a portion of the stuffing on it and finally an onion ring.Place the upper half of the bun over it with the buttered side facing down and press it lightly.Repeat steps 3 to 5 to make 5 more mini burgers.Serve the Mini Pav Bhaji Burgers immediately. Nutrient values per mini burgerEnergy221 calProtein5.2 gCarbohydrates37.1 gFiber1.6 gFat5.6 gCholesterol0 mgVitamin A412.2 mcgVitamin B10.1 mgVitamin B20 mgVitamin B31.3 mgVitamin C17 mgFolic Acid10.1 mcgCalcium50 mgIron1.5 mgMagnesium0 mgPhosphorus0 mgSodium60 mgPotassium147.8 mgZinc0.5 mg Mini Pav Bhaji Burgers Video by Tarla Dalal