Moong Dal- Vegetable Soup
by Kajal P Jobanputra
This recipe has been viewed 38455 times
A colourful healthy soup loaded with nutrients and protein!
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Moong Dal- Vegetable Soup recipe - How to make Moong Dal- Vegetable Soup
Preparation Time: Cooking Time: Total Time:
1Makes 1 serving
Method- Heat the butter in a pan and add the cumin seeds.
- When the seeds crackle, add the onions and saute for 1-2 minutes.
- Add the tomato puree, spinach puree, turmeric, green peas, corn, moong dal, salt , pepper, mix well and add 2 cups water.
- Mix well and boil for 10-12 minutes or till vegetables are soft and cooked.
- Remove from flame, add the lemon juice, mint leaves and mix well.
- Serve hot garnished with paneer and coriander.
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This recipe was contributed by Kajal P Jobanputra on 11 Dec 2011
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