Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe)

Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe)

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Oats are a great substitute for low-fibre maida and raisins are the least fat containing dry fruits, making these cookies healthy and tasty. Raisins also lend their sweetness to the cookies, reducing the required sugar content. These cookies can be enjoyed by people with heart related diseases in moderation.

Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe) recipe - How to make Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe)

Preparation Time:    Baking time:  40 to 45 minutes   Baking Temperature:  180°C (360°F).   Cooking Time:    Total Time:     Makes 9 servings
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Ingredients
Method
    Method
  1. Combine all the ingredients in a bowl and mix gently till the mixture binds well.
  2. Place a sheet of aluminum foil on a baking tray.
  3. Divide the mixture into 9 equal portions and shape each portion into a 50 mm. (2”) diameter flat round cookie.
  4. Arrange the cookies on the baking tray lined with aluminum foil and bake in a pre-heated oven for at 180°c (360°f) for 35 to 40 minutes, turning once after 20 minutes.
  5. Cool and store in an air-tight container.
Nutrient values (Abbrv) per serving
Energy75 cal
Protein1.7 g
Carbohydrates13.7 g
Fiber1.1 g
Fat1.6 g
Cholesterol3.3 mg
Sodium13.8 mg
Oat and Raisin Cookies Video ( Healthy Heart and Low Cholesterol) by Tarla Dalal's Team

Reviews

Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe)
 on 11 Apr 18 01:27 PM
5

Please let me know the required temperature in microwave oven
Tarla Dalal
11 Apr 18 02:43 PM
   Hi, we have not tried this in the microwave but you can try and bake at 180 C
Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe)
 on 08 Feb 17 11:09 AM
3

I tried this recipe.The cookies were really nice but very hard to chew.
Tarla Dalal
08 Feb 17 02:54 PM
   Hi Vasudha Thank you for your feedback. The reason for the cookies turning hard may be the oven was not pre-heated properly and/or the baking tray may have been put to oven in the first rack. The best is to bake them in the middle rack.
Oat and Raisin Biscuits
 on 03 Apr 13 01:44 PM
5

Oats, whole wheat flour, rasins and brown sugar make this a healthy cookie.
Oat and Raisin Biscuits
 on 05 Aug 11 06:07 PM
5