Shahi Badam Shorba, Almond and Mixed Vegetable Soup

Shahi Badam Shorba, Almond and Mixed Vegetable Soup

This recipe has been viewed 28965 times
5/5 stars  100% LIKED IT   
1 REVIEW ALL GOOD



A super creamy soup with a desi touch, the Shahi Badam Shorba as the name suggests is sure to give your meal a royal twist!


A proper choice of veggies like bottle gourd, cabbage, potatoes and onions not only add volume to the almond soup, but also give it a creamy mouth-feel and exciting flavour. Seasoned with pepper and garnished with almond slivers, the Shahi Badam Shorba is a soup that everybody will adore.


Like almonds in savoury dishes? then you will also like Fettuccine in Celery Almond Sauce , Spinach Gnocchi with Almond Butter Sauce , Cream Of Cauliflower and Almond Soup and Broccoli and Almond-Soup .

Shahi Badam Shorba, Almond and Mixed Vegetable Soup recipe - How to make Shahi Badam Shorba, Almond and Mixed Vegetable Soup

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
Show me for servings

Ingredients
Method
    Method
  1. Heat the butter in a deep non-stick pan, add the onions and sauté on a medium flame for 2 minutes.
  2. Add the doodhi, cabbage, potatoes and almonds and sauté on a medium flame for 2 minutes.
  3. Add 1½ cups of water, mix well and cook on a medium flame for 12 minutes, while stirring occasionally.
  4. Cool and blend in a mixer using ¾ cup of water till smooth.
  5. Transfer the mixture into the same deep non-stick pan, add 1 cup of water, salt and pepper, mix well and cook on a medium flame for 5 minutes, while stirring occasionally.
  6. Serve hot garnished with almond slivers.
Nutrient values (Abbrv) per serving
Energy121 cal
Protein2.5 g
Carbohydrates13.8 g
Fiber2.1 g
Fat6.2 g
Cholesterol7.5 mg
Sodium33.7 mg

Reviews

Shahi Badam Shorba, Almond and Mixed Vegetable Soup
 on 07 Jul 16 02:09 PM
5

Sahi badam and vegetable soup... this soup is very different in taste.. With crunchy almond slivers.. This is just amazing for cold evenings..