This recipe has been viewed 16150 times
A Bengali liquid-sweet dish. Can be used as dessert or prasad. A dairy dish made entirely of milk.
Add your private note
Shinni recipe - How to make Shinni
Preparation Time: Cooking Time: Total Time:
3Makes 2 to 4 glasses
Method- Pour milk in a bowl.
- Mix sugar and refined flour in the milk well for a minute.
- Mix 2 bananas and coconut well.
- Decorate your dish with crushed cashewnuts and raisins.
Other Related Recipes
This recipe was contributed by Foodie #645118 on 12 Dec 2015
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe