Spicy Mexican Black Bean Soup


Spicy Mexican Black Bean Soup

This recipe has been viewed 12905 times



Spicy Mexican black bean soup brings out the goodness of black beans which are naturally so rich in protein and calcium in a spicy delicious Mexican style prepared soup recipe.

Spicy Mexican Black Bean Soup recipe - How to make Spicy Mexican Black Bean Soup

Preparation Time:    Cooking Time:    Total Time:    
Show me for servings

Ingredients
Method

  1. Heat oil in a vessel over medium heat for a minute.
  2. Add onion, celery, carrots and garlic and saute for 5 minutes.
  3. Sprinkle chili powder, cumin, and black pepper and cook for 2 minutes.
  4. Add vegetable broth,2 cans of beans, and corn and bring to a boil on high.
  5. Blend 2 cans of beans and tomatoes in a blender until smooth.
  6. Add to the boiling soup mixture, reduce heat to medium, and simmer for 15 minutes.

Reviews