Sweet and Sour Dip ( Kebabs and Tikkis Recipes)


Sweet and Sour Dip ( Kebabs and Tikkis Recipes)

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Combine this sweet and tangy dip with any deep-fried thai starter for a captivating combo!

Sweet and Sour Dip ( Kebabs and Tikkis Recipes) recipe - How to make Sweet and Sour Dip ( Kebabs and Tikkis Recipes)

Preparation Time:    Cooking Time:    Total Time:     Makes 7 tbsp
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Ingredients

100 ml. fresh tamarind (imli) pulp
200 gms jaggery (gur) , crumbled
2 tsp red chilli powder
2 tsp honey
1/2 cup water
1 tsp salt

Method
    Method
  1. Combine all the ingredients except the honey and salt,in a pan and simmer till the sauce reduces to half.
  2. Cool and add the honey and salt. Mix well.
Nutrient values (Abbrv) per tbsp
Energy129 cal
Protein0.3 g
Carbohydrates32.4 g
Fiber0 g
Fat0.1 g
Cholesterol0 mg
Sodium389.3 mg

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