Tomato Delite


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Added to 7 cookbooks   This recipe has been viewed 2976 times

Tomato delete is a dry chole or cooked masaledaar kabuli chana stuffed tomato recipe. The tomato delight can be served with or without a gravy as per choice with roti or naans.

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Tomato Delite recipe - How to make Tomato Delite

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Preparation Time:    Cooking Time:    Total Time:     8
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Ingredients

8 big tomatoes
1 cup Chole
1 cup bread crumbs
1/2 kg potatoes
oil for deep frying
2 tbsp plain flour (maida)
1 packet of aloo bhujia (for decortion)
Method


  1. Mash the boiled potatoes.
  2. Hollow the tomatoes with the help of a pointed knife.
  3. Stuff the dry masala chole in the tomatoes.
  4. Put back the tomato lids.cover it completely with mashed potatoes.
  5. Make a liquid paste of maida.dip these stuffed tomatoes in the maida paste.
  6. Then cover it properly with breadcrumbs.
  7. Deep-fry in oil.while serving slice the tomatoes
  8. Serve in a plate.
  9. Garnish with aloo bhujia.
  10. Serve it with green coriander chutney and tomato sauce.



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This recipe was contributed by meenal72 on 18 Oct 2000


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