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Vegetable Chilli
by leena.rathod
Added to 9 cookbooks
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Vegetable chilli is a Chinese variation to a typical mixed vegetable recipe. Find a range of interesting tasty vegetable recipes
- Peel and finely chop the onions and garlic.peel and dice the carrot and potatoes.
- Halve the pepper ,discarding the stem, seeds and pith and dice the flesh.drain the beans and rinse under cold water.drain the corn.
- Heat oil in a kadai , put onions and garlic and fry for few mts.
- Stir in carrots ,potatoes ,pepper ,beans and corn.combine the tomatoes stock ,chilli sauce ,tomato puree and sugar to the vegetables .saute and cook till the vegetables are tender.at last add salt and pepper.
- Serve topped with low fat yogurt and low fat cheddar cheese.
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This recipe was contributed by leena.rathod on 01 Feb 2021
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