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Lovely recipe of rice and brinjal with no oil. A very healthy recipe.
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Baingan Bhaat recipe - How to make Baingan Bhaat
Preparation Time:    Cooking Time:    Total Time:    
4
- Wash and soak the rice for about 10 minutes. drain and keep aside.
- Combine all the ingredients including the spice powder in a pressure cooker.
- Add 2½ cups of warm water and pressure cook for 2 whistles.
- Allow the steam to escape before opening. separate each grain of rice lightly with fork.
- Serve hot garnished with coriander.
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This recipe was contributed by arati on 18 Oct 2000
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