Nutritional Facts of Aloo Fry Recipe, How To Make Potato Fry
by Tarla Dalal
This calorie page has been viewed 1162 times
Last Updated : Aug 17,2017
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| Value per per serving | % Daily Values |
Energy | 150 cal | 8% |
Protein | 1 g | 2% |
Carbohydrates | 14 g | 5% |
Fiber | 1.1 g | 4% |
Fat | 10.1 g | 15% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 243.1 mcg | 5% |
Vitamin B1 (Thiamine) | 0.1 mg | 10% |
Vitamin B2 (Riboflavin) | 0 mg | 0% |
Vitamin B3 (Niacin) | 0.8 mg | 7% |
Vitamin C | 13.1 mg | 33% |
Vitamin E | | |
Folic Acid (Vitamin B9) | 10.4 mcg | 5% |
MINERALS | |
|
Calcium | 9.8 mg | 2% |
Iron | 0.3 mg | 1% |
Magnesium | 0 mg | 0% |
Phosphorus | 0 mg | 0% |
Sodium | 7.9 mg | 0% |
Potassium | 156.6 mg | 3% |
Zinc | 0.3 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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