Nutritional Facts of Dahiwali Phudina Chutney ( Kebabs and Tikkis Recipes)

This calorie page has been viewed 415 times Last Updated : May 22,2018



COURSE
Low Cal Pickles/ Sauces / Chutneys
COOKING METHOD
No Cooking Veg Indian
EQUIPMENT
Refrigerator
Dahiwali Phudina Chutney ( Kebabs and Tikkis Recipes)
Value per per tbsp% Daily Values
Energy15 cal1%
Protein0.5 g1%
Carbohydrates1 g0%
Fiber0.1 g0%
Fat0.7 g1%
Cholesterol1.7 mg0%
VITAMINS
Vitamin A65.4 mcg1%
Vitamin B1 (Thiamine)0 mg0%
Vitamin B2 (Riboflavin)0 mg0%
Vitamin B3 (Niacin)0 mg0%
Vitamin C1.4 mg4%
Vitamin E0 mg0%
Folic Acid (Vitamin B9)2.2 mcg1%
MINERALS
Calcium26.3 mg4%
Iron0.2 mg1%
Magnesium3 mg1%
Phosphorus15.3 mg3%
Sodium2.3 mg0%
Potassium13.6 mg0%
Zinc0 mg0%
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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