Nutritional Facts of Khatta Dhokla Using Homemade Flour

This calorie page has been viewed 470 times Last Updated : Jul 27,2018



CUISINE
Gujarati Farsans
CUISINE
Gujarati Dry Snacks
CUISINE
Gujarati Breakfast
Khatta Dhokla Using Homemade Flour
Value per per serving% Daily Values
Energy199 cal10%
Protein5.8 g11%
Carbohydrates32.2 g11%
Fiber2.8 g11%
Fat4.9 g7%
Cholesterol2 mg0%
VITAMINS
Vitamin A58.7 mcg1%
Vitamin B1 (Thiamine)0.1 mg10%
Vitamin B2 (Riboflavin)0.1 mg9%
Vitamin B3 (Niacin)0.8 mg7%
Vitamin C1.1 mg3%
Vitamin E0 mg0%
Folic Acid (Vitamin B9)20.6 mcg10%
MINERALS
Calcium51.2 mg9%
Iron0.7 mg3%
Magnesium46.9 mg13%
Phosphorus115 mg19%
Sodium78.1 mg4%
Potassium146.1 mg3%
Zinc0.8 mg8%
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in other related recipes

Reviews