Nutritional Facts of Moong Soup

This calorie page has been viewed 851 times Last Updated : Feb 13,2019

Jain Soups
Comfort Foods
Thick / Creamy Soups
Moong Soup

How many calories does one serving of Whole Moong Dal Soup have?

One serving of Whole Moong Dal Soup gives 110 calories. Out of which carbohydrates comprise 68 calories, proteins account for 28 calories and remaining calories come from fat which is 15 calories. One serving of Moong Soup provides about 6 percent of the total daily calorie requirement of a standard adult diet of 2,000 calories.

See Moong Soup recipeChock-full of protein, iron and fibre, this variant of the traditional recipe is made diabetic-friendly by using just a teaspoon of oil. Enjoy this easy-to-digest yet sumptuous soup hot and fresh for the best consistency.

Is Moong Dal Soup healthy?  

Yes, this is healthy. Made from moong dal and spices.

Let's understand the Ingredients.

What's good.

Moong Dal ( Green Moong Dal ) : Moong dal or green moong dal  is rich in Folate, Vitamin B9 or Folic Acid which helps your body to produce and maintain new cells, especially  red blood cells and is pregnancy friendly. Being rich in Antioxidants like Flavonoids, mung reduces the damage done by free radicals to the blood vessels and lowers inflammation. Moong Dal is heart and diabetes friendly. Moong Dal or Split Green Gram are high in Fibre and 1 cup of cooked Moong dal gives 28.52% of your daily Fibre requirements. See here for 9 fabulous benefits of Moong Dal.

Can diabetics, heart patients and over weight individuals have Moong Soup ?

Yes, they can. Moong Dal is heart and diabetes friendly. So go ahead and enjoy this healthy soup.

Can healthy individuals have Moong Soup?

Yes, this is a healthy recipe. 

Moong Soup is good for

1. Healthy Recipes Lifestyle

2. Healthy low calorie soup

3. Low cholesterol soup

4. Athlete Soups

5. Pregnancy folic acid 

6. Pregnancy Soup

7. Preconception recipe

8. Diabetic Soups

Moong Soup is high in

1. Folic Acid : Folic acid is an essential vitamin required throughout pregnancy.

2. Fiber : Dietary fiber reduce the risk of heart disease, prevent the spike in blood sugar levels and hence super for diabetics. Consume more fruits, vegetables, moong, oats, matki, whole grains.

Note : a recipe is deemed high in a Vitamin or mineral if it meets 20% and above the recommended daily allowance based on a 2,000 calorie diet.

How to burn 110 calories that come from Moong Soup?

Walking (6 kmph) = 33 mins

Running (11 kmph) = 11 mins

Cycling (30 kmph) = 15 mins       

Swimming (2 kmph) = 19 mins

Note: These values are approximate and calorie burning differs in each individual.


Click here to view Moong Soup recipe
Value per per serving% Daily Values
Energy110 cal6%
Protein6.9 g13%
Carbohydrates16.9 g6%
Fiber4.9 g20%
Fat1.7 g3%
Cholesterol0 mg0%
Vitamin A38.3 mcg1%
Vitamin B1 (Thiamine)0.1 mg10%
Vitamin B2 (Riboflavin)0.1 mg9%
Vitamin B3 (Niacin)0.6 mg5%
Vitamin C3.3 mg8%
Vitamin E0.2 mg1%
Folic Acid (Vitamin B9)180.1 mcg90%
Calcium39.2 mg7%
Iron1.3 mg6%
Magnesium37.5 mg11%
Phosphorus94.2 mg16%
Sodium8.1 mg0%
Potassium255.9 mg5%
Zinc0.9 mg9%
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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