Nutritional Facts of Oriental Stir-fry Vegetables in Peanut Sauce

This calorie page has been viewed 155 times Last Updated : May 25,2017



CUISINE
Thai Noodles
COOKING METHOD
Stir-fry
OCCASION & PARTY
Chinese Party
Oriental Stir-fry Vegetables in Peanut Sauce
Value per per serving% Daily Values
Energy525 cal26%
Protein8.3 g15%
Carbohydrates50.8 g17%
Fiber1.6 g6%
Fat32.2 g49%
Cholesterol0 mg0%
VITAMINS
Vitamin A1268.3 mcg26%
Vitamin B1 (Thiamine)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin C17.2 mg43%
Vitamin E
Folic Acid (Vitamin B9)5.1 mcg3%
MINERALS
Calcium205.7 mg34%
Iron0.9 mg4%
Magnesium0 mg0%
Phosphorus0 mg0%
Sodium307.5 mg16%
Potassium46.3 mg1%
Zinc0.1 mg1%
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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