Cashew Fudge
by Radha Hoizal
Added to 1 cookbook
This recipe has been viewed 8797 times
Enjoy this special sweet treat for the family on some special ocassion
Method- In a pan put butter,condensed milk,white chocolate and kaju powder and mix well.
- Cook this on a slow flame till it leaves the vessel.
- Put a greased butter paper on a plate and pour the mixture on it and sprinkle some melon seeds and press lightly.
- Cool to room temperature and cut to pieces and serve.
Other Related Recipes
This recipe was contributed by Radha Hoizal on 21 May 2012
Me an avid vegetarian.Born in Gujarath(Ahmedabad)to an orthodox kannada brahmin couple.Now settled i...Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe