Chana Stuffed Kulcha
by Foodie #639421
This recipe has been viewed 4538 times
Its a stuffed baked kulcha but a little different from the regular kulcha which we generally finds in market or bakeries.
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Chana Stuffed Kulcha recipe - How to make Chana Stuffed Kulcha
Preparation Time: Cooking Time: Total Time:
2Makes 2 servings
Method- Activate the yeast by adding lukewarm milk in it. Add sugar,flour,pinch of salt and oil and make a soft dough of it and let it rest for 30-45 minutes on a warm place to rise the dough firmly. When the dough is evenly rise knock back it and roll out chapati from the dough but it should not be very th
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This recipe was contributed by Foodie #639421 on 27 Aug 2015
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