Palak and Paneer Tikka
by dips_dipu
Added to 16 cookbooks
This recipe has been viewed 23159 times
Palak and paneer tikka is a tikka recipe with paneer cubes and chopped spinach grilled together to a tasty and flavourful finish. Enjoy as starter or snack with beverage of choice.
Method- Combine the paneer, spinach, vegetables and mix well.
- Add the green chillies and bread, mix well and add the salt and pepper and mix well.
- Divide the mixture into equal portions and shape each portion into small round flat tikkis.
- Heat the oil in a kadhai and deep fry the tikkis till they turn golden and crisp from all the sides.
- Serve hot.
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This recipe was contributed by dips_dipu on 11 Oct 2011
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