Quick Paneer Chopsuey recipe - How to make Quick Paneer Chopsuey
Method- Heat the oil in wok , add the garlic, ginger and green chillies and saute on a high flame for few seconds.
- Add the tomato ketchup, soya sauce, chilli sauce, msg, and salt and pepper and mix well.
- Add the cornflour paste and cook for 1 to 2 minutes.
- Add the paneer fingers and mix well to coat in the sauce.
- Serve hot, garnished with the spring onion greens.