Quick Zero Oil Bread Vada
by Vandna Mathur
Added to 9 cookbooks
This recipe has been viewed 17905 times
Very good low cal dahi vadas made using bread replacing fried urad dal vadas!
Method- Soak and squeeze one bread slice and keep aside.
- Soak and squeeze another slice and place some nuts and little coriander on it.
- Place the other squeezed slice on it and press lightly to seal the edges.
- Repeat the same with remaining 6 bread slices.
- Add the salt to the curds and mix well.
- Spread the curds on or if the bread vadas evenly.
- Sprinkle some imli chutney, cumin seeds powder, chilli powder,green chillies and coriander evenly on top.
- Serve immediately or keep refrigerated till served.
Other Related Recipes
This recipe was contributed by Vandna Mathur on 06 Feb 2012
I live in Delhi,I like cooking,painting and shoping.Ihave done more than 100 episodes of cookery sh...Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe