Ragi custard is an innovative dessert recipe with ragi or Nachni added to the milk and then baked till done. The soft and spongy ragi custard is delicious in taste, appealing in looks and also enriched with nutrient benefits of ragi and milk.
Ragi Custard recipe - How to make Ragi Custard
- In a heavy bottomed pan, mix all the ingedients thoroughly and cook on a low flame, stirring ocassionally till cooked like custard.