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 Last Updated : Jul 07,2020


भारतीय प्रसिद्ध पुरी रेसिपी - हिन्दी में पढ़ें (Puris recipes in Hindi)
ભારતીય પ્રખ્યાત પુરી વાનગીઓ - ગુજરાતી માં વાંચો (Puris recipes in Gujarati)


Corn Sajjapa, Kannada Maida Puri Stuffed with Corn recipe
This is a stuffing of corn in maida based puri and is to be deep fried.If it is deep fried in ghee it tastes excellent,if sufficient ghee is not available at home one can use refined oil for deep frying.These type of puris are called sajjappas in kannada.
Curd Puri recipe
What makes this simple curd puri recipe exciting is the addition of humble curd in to the puri atta dough. The puris are deep fried and then enjoyed as breakfast or snack with pickle or aloo curry.
Farali Puri recipe
A suttle falvoured faraalie delicay. . . Made with a combination of singhada flour and arbi. .
Indori Palak Puri recipe
Stuffed with finely chopped palak or spinach leaves and spices, Indori palak puri simply melts in your mouth. Palak puri is a nice way of sneaking vegetables like spinach by stuffing it in rotis or paranthas. Serve the healthy palak puri with chutney or pickle.
Kashmiripuri recipe
Kashmiripuri is a traditional fried puri or puffed Indian bread recipe prepared from mix of maida, wheat flour, yeast, milk , sugar and aniseeds. The dough is left over night and then fried with a coating of saffron and curd.
Masala Puri  By rupa_13 recipe
These puris might not fully puff up ,but the crisper the puri, the delicious it is . try this innovative recipe for a change from regular puris!
Matar Wali Poorie recipe
Matar wali poorie is prepared by stuffing a mashed peas or matar mixture into the wheat dough rolls. Enjoy the matar poories deep fried with aloo ki subzi.
Methi ki Puri recipe
Kneading with oil will make it crispy

while frying do not use dry wheat flour to roll the chappati as the oil will become black and it would be of no use.
Methi Puri  By jyotipandya recipe
Methi puri is a deep fried Indian bread or poori recipe which is made from wheat flour and chopped methi leaves. A popular dish, this methi puri is delicious when served with boiled aloo or poatato subzi.
Nargis Puri recipe
Nargis puri is an unique recipe of stuffing mashed boiled eggs and spice mixture into wheat flour dough balls. These egg stuffed nargis puris are then rolled into small rounds and deep fried to a crispy , spicy finish. Serve nargis puri with curd or chutney.
Palak Puri recipe
Simply add chopped palak or spinach leaves along with an array of spice powders in the wheat flour dough and you have the perfect Palak puris on the table. Relish the deep fried puffed puris which are green in color and are traditionally enjoyed with thin aloo curry and pickle.
Peethiwali Poori recipe
Peethiwali poori is a deep fried Indian bread or poori recipe with spicy urad dal paste. A popular dish of southern states of India, this peethiwali poori is delicious when served with boiled aloo or potato subzi.
Potato Masala Puri recipe
A perfect Sunday morning breakfast item, the Potato masala puri is basically poories or puffed Indian breads which are stuffed with a masaledaar aloo or boiled potato mixture. These masala puris are deep fried and best paired with cucumber raita.
Puri  By Anikar05 recipe
Serve hot with channa masala or mashed potato masala or any kurma.

Puri  By rozat recipe
Make shape of puri very small
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