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 Last Updated : Feb 07,2020


राजस्थानी पारंपारिक संयोजिक व्यंजन - हिन्दी में पढ़ें (Rajasthani Traditional Combinations recipes in Hindi)
રાજસ્થાની પારંપારીક સંયોજીક વ્યંજન - ગુજરાતી માં વાંચો (Rajasthani Traditional Combinations recipes in Gujarati)


Baked Masala Baati recipe
Dal, Baati and Churma – the combo is synonymous with Rajasthani cuisine. Here is a delicious Baked Masala Baati, made of whole wheat flour and stuffed with a flavourful green peas stuffing. The interesting twist here is that the baati is baked, reducing the oil requirement and also making it easy to ....
Mangodi ki Dal recipe
Since fresh vegetables are rare in the deeper dessert regions of Rajasthan, it is common to cook dals and subzis with dried and preserved vegetables or dal dumplings. Combined with the right amount of spices, and typically cooked with ghee, these transform into mouth-watering fare, as in the case of ....
Mogar Aur Chasni Chawal recipe
Rajasthani food tends to be a bit spicy at times, which is probably why Rajasthanis like to combine sweet and savoury foods, to achieve a balanced effect. Mogar and Chasni Chawal is a fine example of this, wherein spicy moong dal or mogar is eaten along with chasni or sweetened rice. Neither dish wo ....
Raabdi with Bajra Roti recipe
Rajasthani cuisine amazes us by its simple yet mouthwatering foods. Despite using minimal ingredients, and often without any fresh veggies or greens, the Rajasthanis are able to make wholesome and delicious accompaniments for their rotis and rice. The Raabdi, served with Bajra Roti, is one such exam ....
Meva Bati, Rajasthani Mawa Bati Recipe recipe
Meva Bati is a rich North Indian mithai made by stuffing a mava based dough with a rich mixture of nuts and mava, and deep-frying the delicate, stuffed balls till golden brown. These Meva Batis are then soaked in sugar syrup for a while and served warm. You will love the crispness, balanced sw ....
Mawa Kachori, Khoya Kachori, Mawa Sweet Samosa recipe
Jodhpur is famous for its Mawa Kachoris. Rich dry fruit and mawa (khoya) stuffed crisp deep- fried kachoris are coated in sugar syrup. These kachoris are a welcome treat at any time of the day. These sweet kachoris are often called "gujjias" and are a "must have" for the
Rajasthani Shahi Raj-kachori recipe
Rajasthani Shahi Raj-Kachori, stuffed katchori with potato and sprout filling and served with curd, chutney and sev.
Methi ki Bati with Kadhi recipe
We can have this with green chuney also..it tastes yummeee. This is my Mom's recipe.I have tasted it at her place and thought to be share with You. Please try this,it tastes delicious.
Healthy Hearts recipe
A healthy filling dish...ideal for breakfast, snacks and even to serve in parties!
Jalebi - The Queen Of Indian Sweets recipe
Jalebi is basically a north indian sweet, spiral in shape filled with juicy syrup. Its enjoyed most when hot and fresh, straight out of oil and sugar syrup.
Masala Baati - Rajasthani Bati recipe
Dal-bati is a favourite rajasthani meal, this time i tried a different version by boiling the baatis before cooking them in oven. And then stuffing them with spicy peas mash.
Nuts Jaggary Pieces recipe
This is healthy recipe for winter,this is my new recipe, my husband enjoyed it.this is really mouth watering dish. It is good for all of family member.
Pithore Cake On Green Pea Masala recipe
Pithore cake on green pea masala, cake sandwich with pea masala and mathri.
Veggi Moong Dal Fritters recipe
A new version of traditional moong dal pakodi.
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