Course  >  Main Course  >  Subzis / Curries  >  Sukhi Subzis  >  
210 recipes
This category has been viewed 78743 times
 Last Updated : Jun 05,2019



सूखी सब्जी़ - हिन्दी में पढ़ें (Sukhi Subzis recipes in Hindi)
સુકા શાક - ગુજરાતી માં વાંચો (Sukhi Subzis recipes in Gujarati)



Mixed Vegetable Thoran, Low Salt Recipe recipe
Thoran is an all-time favourite Keralite vegetable preparation. It is a simple but flavour-packed method of tempering veggies with red chillies and garlic, and seasoning it with crushed cumin seeds. A dash of red chilli powder adds a touch of spice to this peppy dish. Do not miss out on the garli ....
Karela and Capsicum Subzi recipe
Bitter though it is, karela has a unique taste that transforms it into a delicacy if prepared in the right ways. Here, an innovative combination of bitter gourd, onions and colourful capsicums are sautéed with a traditional tempering, resulting in a flavourful and aromatic subzi that goes well w ....
Chawli Batate Nu Shaak recipe
Chawli batate nu shaak is a little spicy vegetable recipe made of fresh chawli beans and potato cooked in spices. This shaak has strong flavour of coriander seeds powder.
Cabbage and Cucumber Dry Sabzi recipe
It is common to find cabbage and cucumber featuring together in a salad, but have you seen them together in a subzi? Well, this is an amazing find, really. Try this all-new subzi that brings together cabbage and cucumber with green chilli paste and a traditional tempering. The Cabbage and Cucumb ....
Beetroot and Coconut Sabzi, South Indian Sabzi recipe
An easy and tasty South Indian recipe, which features grated beetroot, flavoured with a traditional tempering and a scrumptious mixture of coconut, garlic and spice powders. Since the beetroot is grated, it cooks very fast, so you can make this Beetroot ....
Bhindi Onion Stir-fry , Kerala-style Ularthu recipe
Bhindi coupled with everyday ingredients like onions, green chillies and garlic gives you a tasty and healthy subzi that you can make any day. It is really simple but tastes awesome. Try other healthy subzis like Baingan Methi ki Subzi and
Ridge Gourd with Poppy Seeds recipe
Poppy seeds, generally associated with sweets and rich gravies, are a wonderful source of iron! Here, they are used along with ridge gourd to make a quick and easy subzi. Ridge Gourd with Poppy Seeds has a nutty taste and pleasant texture that is very enjoyable. Serve hot with a roti of your choice.
Gavarfali ki Sukhi Subzi recipe
Gavarfali ki Sukhi Subzi is a lip-smacking dry subzi that combines beautifully with phulkas fresh off the tava! The benefits of fibre-rich cluster beans are enhanced by the introduction of flavour-imparting garlic, which also keeps blood sugar and cholesterol levels under control.
Panchmel ki Subzi recipe
Panchmel is a district in Gujarat bordering Rajasthan. But the word "panchmel" has been commonly used to denote a combination of five ingredients. A judicious mix of five vegetables - gavarfali, chawli, capsicum, cucumber and carrots -constitute the panchmel of this mouth-watering recipe. Tossed in ....
Cucumber and Mixed Sprouts Subzi recipe
Using mixed sprouts ensures an abundant supply of protein and iron in the recipe, while combining them innovatively with chopped cucumber results in a well-balanced flavour and texture, especially since the sprouts are cooked to the right extent retaining a mild crunchiness. Further, the cooking wat ....
Papaya Tarkari recipe
The humble papaya has a great many followers today, thanks to its nutritional benefits. It not only ensures an ample dose of vitamins, it also improves metabolism and keeps the body clean and fit. Here is a way in which you can include the raw form also in your diet. Papaya tarkari is a healthy beng ....
Bhinda Nu Shaak, Okra Subzi recipe
The most common of veggies and even more common ingredients come together in a surprisingly fabulous way to create an irresistible dish that makes you drool! An easy recipe that features a simple tempering and a quick process of tossing the ladies finger with spice powders, the Bhindi nu Shaak ....
Tondali Chya Kacharya recipe
Kacharya is a way of preparing crispy veggies, popular along the western coastal regions. A dry subzi with a traditional tempering and a garnish of freshly grated coconut, kacharya usually involves stir-frying the vegetable till it is crisp. Ivy gourd is an ideal choice for such a preparation, as it ....
Arbi ka Saag recipe
Colocassia, a vegetable that many are wary of because they are not sure how to get rid of its gooeyness, transforms into a spicy delicacy here! Prepared in true Rajasthani style, Arbi ka Saag can be served as a sta ....
Tilwale Aloo recipe
What a brilliant way to cook baby potatoes! Sautéing the baby potatoes with regular flavour enhancers like green chilli, ginger and a traditional tempering helps the flavour to seep into the potatoes, while a seasoning of roasted sesame seeds and a dash of lemon juice adds to its intensity, making i ....
Goto Page: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 

Top Recipes

Reviews