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Easy but unique, this is one of those exotic dishes that will earn you fame! Blanched spinach leaves are coated with a tongue tickling mixture of roasted and powdered sesame, vinegar and sauces. The sesame dressing is very interesting as it gives a yummy, nutty taste in each bite. Serve the Spinach in Sesame Sauce immediately after preparation. You can also try other scrumptious treats like Crackling Spinach and Sesame Fingers .
Perhaps because it is everywhere, we fail to realize the full potential of tomatoes in their raw form. This lovely fruit lends a luscious mouth-feel, vibrant colour and unique taste to any juice or salad that it is added to. Many of us make tomato juice, but only alone, without combining it with other fruits or veggies. Here is a fabulous juice, which combines the tang of tomatoes with that of lemons, to make a super refreshing glassful of Tomato Lemon Punch! A dash of cumin seeds powder and the right amount of sugar help to highlight the flavours of these fruits beautifully, making the juice even tastier. One thing to note about this juice is that the tomato pulp tends to settle to the bottom of the glass, so serve the juice immediately upon preparation, and also provide a spoon or stirrer with the juice. Also try other exciting punch recipes like Mixed Fruits Orange and Ginger Punch and Guava Punch .
This tasty ‘tea’ is very effective against colds, and the best part is that it is tasty and caffeine-free; so it is sure to suit one and all. The spice powder that is combined with milk and misri to make this herbal drink, is comprised of seeds that are there in everbody’s masala dabba, so you do not have to go hunting for anything. This combination is very effective in soothing the throat and expelling mucus, the two most troublesome symptoms of a cold! You can prepare the Cold Reliever spice powder and store it in a dry, air-tight container for ready use. But, make only small batches, because the powder will lose its aroma and efficacy over time. Remember, anything is best when prepared fresh! You can also try other home remedies that help to relieve cold like Tulsi ka Kadha and Ajwain and Turmeric Milk .
The dynamic flavour and vibrant colour of this Orange and Strawberry Punch makes it an instant hit with anybody. Both are fruits with sharp and refreshing flavours and together they really shake awake your taste buds! The addition of soda to this blend of fruits gives you a tingling mouth-feel, which is all the more exciting. Make sure the soda is super chill, ad serve this Orange and Strawberry Punch as soon as you mix it, before the soda loses its fizz. You can also try other refreshing drinks like the Lemon Peppermint and Soda Drink and Fruity Beetroot Soda .
Touched by the herby notes of basil and sweetened lightly with honey, pineapple gives us a really awesome smoothie that is sure to be enjoyed by people of all ages. A pinch of salt is essential to balance the tartness of pineapple and highlight its sweetness instead. This amazing Pineapple Basil Smoothie has the refreshing flavour of pineapple, which seems to taste even better when flavoured with basil. You can garnish this drink with pistachios because the contrasting colour makes the smoothie even more tempting! If you love pineapples, then you must try out other options like the Peach Pineapple Smoothie and the Mango and Pineapple Smoothie too.
melon and black grape juice recipe | cantaloupe grape juice | healthy Indian kharbooja angoor drink | with 10 images. melon and black grape juice is a healthy Indian juice. Learn how to make cantaloupe grape juice. melon and black grape juice is a refreshing and vibrant beverage that combines the sweet and juicy flavors of melons with the rich and slightly tart notes of black grapes. This juice offers a delightful fusion of fruity goodness, making it a popular choice for a refreshing drink. Here's a description of this enticing and hydrating beverage: Here's a happy purple coloured cleansing kharbooja angoor drink that will protect your skin from the harmful toxins and make it glow! Melons have high content of water and thus act as diuretic hydrating our body and eliminating toxins from our body. Besides melon's diuretic and cleansing power, its seeds are just as good. Black grapes are also valued for their antioxidant content. To make melon and black grape juice, in a mixer put muskmelon, black grapes, coriander, ginger, 1/2 cup chilled water and ice-cubes and blend until smooth. Serve melon and black grape juice immediately. Main ingredients for melon and black grape juice. muskmelon (kharbooja) cubes. Muskmelon, also known as cantaloupe, has a distinct sweet and refreshing flavor profile. It pairs well with the slightly tart and juicy flavor of black grapes, creating a well-balanced and enjoyable drink. Muskmelon (Kharbooja): Muskmelon abounds in a key nutrient vitamin C, which strengthens our immune system by building our immune cells – white blood cells (WBC). Black grapes. Black grapes have a distinct sweetness and a slightly tart flavor that can complement the other ingredients in the juice. The sweetness can balance the earthiness of coriander and the mild sweetness of muskmelon, creating a more well-rounded taste profile. Grapes contain the necessary minerals to maintain or lower high blood pressure. melon and black grape juice is best served chilled in tall glasses. Garnishing with a slice of melon or a few whole black grapes adds a decorative touch. Pro tips for melon and black grape juice. 1. Add 1/4 cup roughly chopped coriander (dhania). Coriander has a unique flavor profile that combines citrusy, herbal, and slightly peppery notes. Ultimately, the inclusion of coriander leaves might simply be a matter of personal preference. Some people enjoy the unique flavor it brings to drinks, while others might not. Coriander is a fairly good source of iron and folate – the 2 nutrients which help in the production and maintenance of red blood cells in our blood. 2. Add 1/2 cup chilled water. Pure juice from melon and grapes can be quite thick and syrupy, depending on the juicing method. Adding water thins the consistency, making the juice easier to drink and digest. Enjoy melon and black grape juice recipe | cantaloupe grape juice | healthy Indian kharbooja angoor drink | with step by step photos.
geela lehsun chutney recipe | Mumbai street food lehsun chutney | wet red garlic chutney for roadside food | with 8 amazing images. geela lehsun chutney is a must-have ingredient if you wish to recreate the magic of Mumbai’s street food! geela lahsun ki chutney combines wonderfully with plain and simple dishes like bajra rotla and jowar roti. Made with garlic and chilli powder, this pungent geela lehsun chutney is quick and easy to make, and lends its vibrant flavour to classic roadside recipes like pav bhaji and bhel puri. Handy tips : You can make a batch of this geela lehsun chutney and store it in an airtight container for at least a week. Enjoy how to make geela lehsun chutney recipe | Mumbai street food lehsun chutney | wet red garlic chutney for roadside food | with detailed step by step photos.
The Mixed Sprouts Soup is a simple but tasty Indian-style soup, which makes it fun to include sprouts in your diet! With chopped onions, garlic and a tinge of black pepper, it has a comforting flavour and luscious mouth-feel. The abundant fibre in sprouts will also benefit you on the health front, helping keep blood sugar under control. Try other diabetic friendly soups like Lentil and Vegetable Broth and Mein Chow Soup .
When you are game for a bowlful that is bursting with flavour, go for this Broccoli and Red Capsicum Soup. Capsicum, onions and garlic together make this a truly flavorsome soup, while broccoli gives it a luscious texture. Both broccoli and red capsicum are fibre-rich veggies, making this soup a good addition to a diabetic meal. As it is quite low in fat and carbs, you can even have this tasty soup every day. Try other diabetic friendly soups like Lentil and Vegetable Broth , Mixed Sprouts Soup and Mein Chow Soup .
With petite watermelon balls bobbing up and down in a vibrantly coloured drink, the Watermelon and Melon Sunshine is indeed a pleasant sight to behold, and even more delightful to sip on. This refreshing juice is made of soothing melons perked up with the dynamic flavours of orange and pineapple. Garnished with watermelon balls, it is an exotic drink to set before your guests at any party. On a hot summer’s day, it is indeed like a ray of sunshine, sure to rejuvenate you. You can also try other melon based juices like the Melon Refresher and Melon and Black Grape Juice .
A fresh burst of flavours is just what you expect from a combo of fresh fruits, and this juice made of pineapple and citrus fruits will unfailingly deliver what you expect! Indeed, this combination of tangy and sweet fruits has a tingling taste that is very refreshing. It is also very easy to make because the fruits are all common ones that you will get readily in the market. Since this Pineapple, Sweet Lime and Orange Juice is made with fresh fruits, you might want to vary the amount of sugar according to the natural sweetness of the fruits. Give other juice like Pear and Pomegranate Juice and Spinach and Yogurt Flat Bread a try too.
moong sprouts dosa for kids recipe | healthy sprouts dosa recipe | sprouted mung beans dosa for kids | how to make sprouted moong dosa | with 34 amazing images. Surely your little one will relish this stuffed moong sprouts dosa for kids, as it has a lovely flavour and interesting texture too. The stuffing of this sprouts dosa recipe is an ideal way of introducing a combination of vegetables to your child's meal. Learn how to make sprouted moong dosa. To make this healthy dosa, first learn how to make the perfect moong sprouts. Then combine it with some rice flour, salt and water and blend to a smooth paste. After 15 minutes of fermenting the batter of moong sprouts dosa for kids is ready. Meanwhile make the stuffing of the dosa. Temper with mustard seeds, curry leaves, turmeric powder and asafoetida in hot oil and add all veggies like carrot, cabbge, onion, potatoes etc. along with salt. Mix and cook for 2 minutes and the stuffing is also ready. Then heat a non-stick tava and make a round dosa on it. Spread the stuffing on top of the dosa and cook till golden brown in colour. You have finished making the healthy dosa for your baby. Moreover, we have made this innovative recipe with moong sprouts instead of soaked moong because sprouts are easier to digest and also sprouting increases the nutritive value of pulses. This batter is a very good source of protein, iron and fiber. The vegetables of sprouted mung beans dosa for kids not only serve as an important source of nutrients like calcium, iron, vitamin A and fiber, but also give a feeling of fullness and satiate your child for longer periods of time. Serve moong sprouts dosa for kids recipe with coconut chutney and sambar. As a variation you can also serve with Corn Sambar for Kids and Toddlers. Enjoy moong sprouts dosa for kids recipe | healthy sprouts dosa recipe | sprouted mung beans dosa for kids | how to make sprouted moong dosa | with step by step photos.
Pina Colada is an ever-popular drink that combines the soothing flavour of coconut milk with the peppy taste of pineapples to get a well-balanced flavour and mouth-feel. This recipe gives you Pina Colada with a slight twist. We have added bananas to the combo to give the drink a creamier texture as well as a natural sweetness. A garnish of desiccated coconut improves the texture as well as the visual appeal of this Tropical Pina Colada, raising its status from great to unbeatably great! Tropical Pina Colada makes a refreshing mocktail to serve at any party .
Chipotle Sauce is a creamy sauce with a unique, smoky flavour. With the bubbly flavours of dill and coriander, the creaminess of mayonnaise and curds, and the fieriness of red chillies, this sauce is a great addition to any dish, be it a sub sandwich or a burrito. It can also be served with starters like Zucchini Fries, Baby Corn Fritters and Broccoli and Cheese Balls .
Garlic chutneys are always pungent, but this fresh and raw version gets top score on this criterion. Made of chopped garlic, spice powders and tamarind pulp, the Fresh Garlic Chutney involves no cooking, and can be prepared in a jiffy. A dash of lemon juice is required to enhance the flavour and to preserve the chutney, which can be refrigerated and used as required.
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